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Tuna Festival at Cortijo Santa Maria 1962

Spain Cortijo Santa Maria 1962, SO/ Sotogrande, Av. Almenara S/N, 11310 Sotogrande, San Roque, Cadiz, Spain
DATES 15 JUL - 13 SEP 2026

Tuna Festival at Cortijo Santa Maria 1962

Tuna Festival at Cortijo Santa Maria 1962 Spain

Tuna Festival at Cortijo Santa Maria 1962 is a seasonal tasting experience dedicated to local bluefin tuna and the flavours of southern Spain.

  • Dates: 15 July to 13 September 2026
  • Venue: Cortijo Santa Maria 1962 at SO/ Sotogrande
  • Chef: Michelin-starred Nicolas Isnard with Leandro Caballero.
  • Menus: three, five or seven courses, with options starting from €75 per person.
  • Wine pairing: available for €45 per person.

The menu combines Andalusian produce and Al-Andalus inspiration through dishes including tuna ceviche, tuna-cheek tagine and Tuna Rossini, followed by regional cheeses and seasonal desserts. Advance booking is recommended.

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