Food & Beverage Manager
The Rock Hotel in Gibraltar is recruiting an experienced Food & Beverage Manager to lead the strategic, commercial and operational success of its entire Food & Beverage department.
This senior management opportunity involves taking ownership of the hotel's restaurant, bar, swimming pool and events operations, leading a talented management team and shaping the future of its Food & Beverage offering.
Key responsibilities
• Lead all Food & Beverage outlets, maintaining excellent service, operational efficiency and consistent standards.
• Manage budgets, forecasts and profit and loss, driving revenue growth, profitability and cost control.
• Lead, motivate and develop managers to build a high-performing, collaborative team.
• Deliver exceptional guest satisfaction and continuously improve service standards and the Food & Beverage offering.
• Identify new revenue opportunities, develop concepts and drive innovation across restaurants, bars and events.
• Ensure compliance with HACCP, health and safety, hygiene and licensing requirements.
Requirements
• At least seven years of Food & Beverage management experience in a hotel or similar hospitality environment.
• Proven experience managing multiple outlets and leading management teams.
• Strong financial, commercial and profit-and-loss management skills.
• Excellent leadership, communication and organisational skills.
• Good knowledge of HACCP, health and safety and operational standards.
• Experience with Lightspeed and MS Office is an advantage.
• A strategic, results-driven approach and a passion for hospitality and guest satisfaction.
• A Hospitality Management qualification is preferred.
• Fluent English; additional languages are an advantage.
Eligibility
Applicants must be UK or EU nationals and hold either valid Gibraltar residency and an ID Card, or valid Spanish residency.
What the hotel offers
• A senior management position at a prestigious hotel in a stunning location.
• The opportunity to shape and develop Food & Beverage strategy and concepts.
• A dynamic and supportive working environment.
• The chance to lead a talented team and make a significant impact on the hotel's commercial performance.
• Career development opportunities within the hospitality industry.
Please include your CV and clearly state that you are applying for the Food & Beverage Manager position.
To apply, register your interest using the button below.






















