Gill’s Christmas Menu

Gill’s Restaurant presents a varied Christmas menu for 2025, combining international flavours with festive favourites. The menu begins with a selection of appetisers ranging from classic leek and potato soup to avocado and prawn cocktail, as well as Asian-inspired dishes such as tofu szechuan, beef Mongolian, and Indian chicken hariyali kebab.

Guests can then choose from six main course options, including prime fillet steak, traditional roast turkey with festive trimmings, royal lamb shank curry, risotto grilled salmon, chicken diablo, and a tofu or vegetable Thai curry. A selection of homemade desserts completes the menu, featuring banoffee pie, Christmas pudding with warm custard, and Oreo cheesecake.

Pricing starts from £39.95, with an optional supplement for fillet steak, or £75 for a three-course menu with open bar for two hours. A non-refundable deposit is required upon booking.

This seasonal offering provides a wide choice of cuisines, making it suitable for Christmas celebrations with friends, families, or work groups throughout the festive period.